All of the fruit was gently destemmed and crushed, then inoculated. Each fermentation was pumped-over twice daily. Extened maceration for bigger extraction upward of 28 days.
This savage beast, clocking in at 15% abv shows aromas of black cherry and plum with a hint of pepper. The palate is rich, big and bold, with luscious jam flavors accompanied by a smooth spice finish, balanced out by medium acidity.
Goddess Artemis slaying the Manticore, drawing parallels so conquering a bottle of this monster of a wine.
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